You know when you descend into YouTube hell, when every video you watch there’s something else pops up to tempt you and before you know it an hour has disappeared from your day, and then you happen upon something that has to be seen to be believed…
Cook with Macca
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Back to the egg.
Hopefully tastier than Linda’s spectacularly dreadful vegetarian sausages, which run wet cardboard a close second for flavour.
Spud Day Sunshine…
Let Me Swiss Roll It
Take It Away (It tastes like sh*t)
Custard, eh?
Maris Pipers of Peace
And here he is again, showing us all how to make tea the way DONOVAN taught him down the ashram.
Love Stevie Riks
Getting Butter
Lovely Raita
Sgt Pepper’s Lovely Tarts Club Brand
Paperback Raita
I Should Have Grown Lettuce
The Back Seat Of My Carvery
Live And Let Pie
Listen to What the Flan Said
The Long and Winding Toad (in the hole)
Hand on the Bun
No leaving the food too long in the oven?
No Flaming Pie.
Chilli Love Songs
Peanuts And Mars
Scrambled Eggs (swidt?)
Beer Today
According to a comment on the YouTube video this was part of a 30 minute promotional video that came out to promote the posthumous Linda LP, Wild Prairie. It was all about the stuff that Linda was into. Quite sweet really.
Mary Had a Little Lamb…maybe not
Okay how about, With A Little Duck
Pinny Lane
Get Brack (one for Irish AWers)
Eight Days A Leek (Dai, Dai, where were you!)
The Strawberry Fool on the Hill
I Wanna be Your Flan
Junior’s Farmhouse Loaf
Pipes of Peas
Your Mother Should Dough
Give Ireland Back to the Irish Stew
Monkberry Angel Delight.
Let it Ghee
There’s plenty more potato content on YouTuber.
And being on YT, you won’t have to potato view
Jamon
Love Me Dough
I Am The Walnut
Masher My Dear
Maybe I’m Jamazed