For some reason yesterday I recalled Vesta Curry. I have to say it was an abomination and I have no idea how I have progressed to being a lover of Indian food using that as a starting point.
An then other brands that have disappeared – Apparently England’s Glory matches made by Bryant and May and long since defunct in this country are manufactured in some outpost of rural Sweden.
Wrigley’s Beech Nut – what happened to them?
A Chocolate bar called Cabana that was an upgrade on a Bounty as it included Cherries.
This list is endless.
What brands do you mourn the demise of and which brands are you glad have disappeared.
I don’t think anyone misses the useless Izal toilet paper. Never has form and function been less integrated. Apparently the Queen Mother liked it. Suffer, baby, suffer.
I used to like Texan Bars. A solid chew underneath decent chocolate. And Hedgehog Crisps. Not seen them in years. I also miss the NME from its heyday, and “The Word”. Oth excellent reads. As is here, now.
One Bar I’ve not seen mentioned is Cadbury’s ‘Country Style’, bits of crunchy biscuit and raisins in a chocolate bar. My dad worked at Cadburys and I had one of those every day for school break time. A big advantage of the Cadbury’s connection was occasionally we’d be used for ‘consumer testing’, ie he’d bring home a selection of potential new cadburys products for us to test and feedback on. My other favouorite was Pacers, minty Opal Fruits.
A question : on Amazon, ebay and the like there are online shops that offer many of this decades old confectionery. Where the hell do they get the stock from? it cant be leftover from production that ended 35 years ago, and they surely can’t make their own versions. I know some items that we think are long gone are still produced for India, China and the like, but that can’t be the answer.
Vesta are still going.
Izal paper for comb and paper.
Beech Nut had a fantastic mint tang – best gum to disguise that crafty Number 6.
Exactement.
Snowfire, in a little tin about the size of an old penny, and half an inch thick.
What was Snowfire?
Um, lukewarm water? (Thank you Derek Smalls)
Snowfire was a green waxy lip balm that came in a small round tin, about 3cm wide and 1cm deep. My dad always kept a tin of it in the bathroom cupboard, and it was his go-to ointment for chapped lips or cracked skin on his fingers. It had a gorgeous warming smell, one I associate with midwinter; probably because I was introduced to its capabilities in the 62/63 freeze, when I used to come home from playing with my mates out in the frozen wilderness that was Plymouth during the ice age.
Can you still get tinned beans and sausages in the U.K. ? Buggered if I can find them over here.
Not only that but you can get vege-sausages and beans if you like (my camping favourite).
Or beans and meatballs. Also superb.
See also: Heinz Beans and Bacon Burgers.
Currently available in Iceland, that fine emporium for the gourmand:
….a product courageous in its “no part of the animal unused” frankness
Which reminds me, can you still buy air dried bull’s pizzles in pet food emporia, for you pooch to gnaw? Brings beef jerky alarmingly to mind.
Probably…
Just seen some of those in Heron Foods, the ideal place to find this kind of shite, including a frozen block of Mayflower curry sauce about the size and shape of a paperback. Brilliant stuff – by which I mean insanely brightly coloured like some kind of alien blood.
Not missed in the slightest – Watney’s Red Barrel, Harp Lager, Tandy Hi-Fi units, Tie Rack.
Was reading over the weekend thatthey’re bringing back watney’s party sevens
God help us. Also amongst the happily unavailable- Ben Truman, Worthington E, Skol lager and Tetley’s Ale.
I think Skol still exists.
The favoured tipple of street alkies these days seem to be those Polish beers. What’s wrong with good old British horse piss?
The price, probably. Tennents Super and good ‘ol Wife Beater are just too expensive. Tyskie are usually the cheapest cans at your local licensed corner shop. 5.2% abv, so a bit of a kick to it.
I thought the reason you see cider being drunk on the street was that it was the lowest cost for the highest a.b.v. due to lower tax.
Oh, the big blue bottles of windscreen-cleaner fluid are still popular with your full-timers.
Oh, I thought it was down to patriotism, consumers engaging with a homegrown brand. Nowt more English than a bottle o scrumpy.
Good old alcoholic lager beers.
I had a bottle of Stella Artois the other day, first time I’d had one in a long time. Bit surprised to find out it was 4.8%, perhaps every other brewer has caught up?
Titley Better certainly still exists. I have no idea where it is brewed these days, as the Tetley brewery in Leeds closed a few years ago. Never liked it, but I did have a taste for their excellent Mild Ale.
It’ll be brewed in Burton like every fucking thing else, probably even Peroni by now.
Appears to be Wolverhampton though some brewing has returned to Leeds. Tetley smoothflow in Tadcaster.
It wer all Tetley when I wor a lad, nowt else. Alas.
Tetley make tea bags make tea
Two thousand perforations.
1999 perforations would be totally useless.
Don’t stop, don’t stop, say it one more time
A tabloid story from about 40 years ago sticks in my mind. A young lad took it into his head to spend his school holiday counting the perforations in a Tetley tea bag and was so dismayed to discover that there were only 1200 or so rather than the advertised two thousand that he took the unhappy news to the press, whose universal reaction was, ‘Hasn’t this little prick got anything better to do with his time than sit around and count the perforations in a fucking tea bag?’ (I paraphrase.)
These days, and perhaps even in those, there’d be a great Angry People in Local Newspapers-type picture of the kid looking glum in his kitchen.
Tetleys’ PR should have replied “Yes, there 1200 perforations on the outside, but there are another 1200 perforations on the inside as well. If you add them up they do come to over 2000”.
Me and my mates used to motor over in the Hillman Imp to a particular pub precisely *because* it served Watney’s Red Barrel. Nectar of the gods, we thought. This was before real ale was invented, mind. Burp.
Why on earth would you have been driving to a pub? I assume one of you was the “designated driver” who drank Diet Coke all night. Anything else would have been totally irresponsible and people would have looked askance, albeit probably with one eye closed because they couldn’t focus.
Picture, if you will, 4 boozed-up young oiks trying to scrounge a pair of tights off a passing lady because the fan belt broke not 200 yards from The Smack (that was the name of the pub). Autres temps, autres moeurs…but the Imp owner always got us home in one piece.
Of course he did, he was only driving at two miles an hour.
After all, you wouldn’t want to attract attention.
Ooo, The Smack. Still the chaviest pub in Old Leigh, you’ll be glad to know. Or was, when going to pubs was still A Thing. *sobs*
Ha! It’s now called Ye Olde Smack apparently. Never went to the Peter Boat, it always seemed to be infested with banjos.
They had proper adverts back then though.
Phew, what absolute stunners those guys are. No wonder the barmaid looks so happy.
But Harp stays sharp. To the bottom of the glass.
I never did understand what that meant. Long after it dissappeared from UK bars I remember seeing it on offer as a “premium” beer in a club in Los Angeles.
Compared to Budweiser and Coors it probably is.
I remember, during the post-climactic celebration scene of Daredevil series one, being startled to see our heroes all drinking Newcastle Brown Ale (which none of them had be drinking throughout the series while the battle against evil was being waged) straight from the bottle as though it was premium ambrosia and the only fitting reward for ultimate victory..
p.s. Harp lager is still very much around and quite big in the northern third of Ireland although you won’t see it much down this end..
There’s a fight scene in one of Liam Neeson’s ‘Taken’ movies that takes place in a convenience store in Mid West America.
He hoofs 4 of the bad lads in the drinks aisle under the watchful blue star of a Newcastle.Brown Ale logo on the wall at the back
Probably gave him inspiration. A bit of a Quayside ploatin’.
Quite. That blue star has seen many a split lip.
“I will find you and I will kill you yaboogaman”
Nutty Bar – a fudgy cylinder shape covered in peanuts. Loved ’em.
https://images.app.goo.gl/mwSzyeC5yhFDqsfy6
A fudgy cylinder? This stuff is writing itself.
If you do Twitter these guys are worth a follow. Some fantastic threads. Vesta Curry is in here somewhere….
Some great memories there. I don’t remember Smedley sausage rolls in a tin, but they sound like the perfect hors d’oeuvre to Corsair Tinned Chicken. What a feast.
Have you ever seen a Fray Bentos Pie that turned out looking like that one in the illustration?
Me neither.
Sure, but what they don’t show is the inch-thick layer of uncooked pastry underneath that golden surface, which was always deposited in the bin.
I had one last week (my son was intrigued by the very notion so I bought a couple). It did look rather marvellous out of the oven. But the soggy dishcloth of a base and the distinct lack of any actual meat was pretty off-putting. We decided that Fray Bentos have been using the same cow since the inception of the product and probably can keep going for another 50 or so years.
Still, he was impressed when I told him Fray Bentos was a city in Uruguay.
My abiding memory of Fray Bentos pies is cutting into them – and realising they were 99% puff pastry, with just enough actual filling to cover a titmouse’s water biscuit.
I once found what I thought was a human ear in a Fray Bentos pie; it turned out to be a lump of congealed fat. Golden years.
Golden ears?
I’ll stick in your aorta for a thousand years
Wah wah wah..
As I’m sure I’ve mentioned before, my brother-in-law left the UK as a 3-y-o in 1967 (Mrs F was 6 months old), to live in France. BIL went native but still has 1967 tastes. He comes to visit twice a year, and we go there once.
Every time, we fill the car with 4 months worth of Fray Bentos pies, Heinz baked beans, Richmonds sausages, sliced white loaf, Pot Noodles, PG Tips, etc. After all, he can only buy
foreign mucknice food in Lille.Have fun trying to get the pies and sausages across the channel now. Are you planning on secret compartments in the car?
You could float them across. They’d end up a bit wet and salty but that’s no hardship, shirley?
Fray Bentos pies in tins would sink like stones.
Probably the best outcome, really.
I’ll leave a couple of sacrificial ham & cheese sarnies on top, and hope the customs officers feel like they’ve done enough.
They’re trying to bring back Party Sevens. Seriously. Wasn’t that matter settled at the Nuremberg Trials?
We (the gang of reprobates with which I roamed) used to take a Party 7 to a party, having had a few in the pub beforehand, and having various other libations stored about our persons. We’d kick the Party 7 along the road outside first of all, then leave it in the kitchen and leg it to the front room where the dancing was, keeping an ear cocked for the screaming.
What, when somebody actually drank some?
We used to take a Party 7 and hide it behind the curtains. If the party was good, we’d stay and neck the wine and cider other people brought. If it wasn’t, we’d nick the wine and leave, the Watneys finest as our parting gift on the table.
No, long before any was imbibed, but precisely when some poor unsuspecting boozehound plunged a can opener into the top of the Party 7 and a frothy jet of an apology for beer shot violently out, all up the walls and across the ceiling, dousing any unfortunates in its path with a smelly, sticky spattering of something that was little short of proto-piss, as yet undrunk and as yet unwiddled, but essentially the same.
You guys were hardcore. We could only afford Party 4’s.
we are fighting lockdown 3 boredom by eating a chocolate bar a day and rating it by weight/price ration (quant) plus Taste, Texture, Design.
MIA I would like to include in the research exercise: Frys 5 Centres Bar. Mintolas are now After 8 Bitesize so a roll of them will be featuring. Also (though less distraught than with the Frys) the Timeout, Spira, Pyramint (not strictly a bar) and Banjo.
Fry’s 5 centre bars were rather lovely.
I don’t mourn the Smiths crisps with the Blue bag of salt which they tried to bring back a couple of years back. It meant areas of the bag with too much salt and other areas with none even you have shaken it like buggery for 10 minutes.
There was a chocolate bar that looked like a sample from a box of chocolates tray. I thought it was Good News but it wasn’t.
I think that was Cadbury’s Milk Tray (a bar version of their still available and rather nasty Milk Tray selection box)
Wasn’t there also a brand called Revels which, iirc, were maltezer-sized chunks of chocolate covered gift box-type fillings – though sadly no “crunchy frog”
You could play a form of Russian Roulette with Revels by pinning down the kid with the nut allergy and feeding them to him one by one
You can still get Revels. I’d buy a family size bag before a long haul flight and work my way through the lot as I watched back to back films, never knowing what tasty treat I was going to get next* – an oragnge creme, or a Galaxy Counter? Things haven’t been the same since they withdrew the turkish delight ones.
*always knowing, as the shape and size gives it away.
Thanks @slug that’s the one, a most bizarre concept,
What about the crisps?
Oho!
Originally it was a twist of salt in blue paper, not the little blue teabag-type packet, so sometimes the salt was a little on the damp side.
we are fighting lockdown 3 boredom by eating a chocolate bar a day and rating it by weight/price ratio (quant) plus Taste, Texture, Design (qual. marks/5)
MIA I would like to include in the research exercise: Frys 5 Centres Bar. Mintolas are now After 8 Bitesize so a roll of them will be featuring. Also (though less distraught than with the Frys) the Timeout, Spira and Banjo.
Cabana. Much maligned in these parts. Prince of chocolate bars.
A quick search reveals Rumba, plain Flake, and Texan bars too.
Wasn’t there a Vesta curry advert that contained a high pitched voice over “It’s the prawns!” at the end?
also the snowflake – white chocolate – get it.
“Plain Flake” – qu’est-ce que c’est ?
I assumed Flakes were still with us, as I was not so long ago tempted by one of those YouTube videos where Americans sample British sweeties and 90% of the comments underneath were about how Flakes can’t be melted as they are dehydrated chocolate (which I did not know). The “Romany bint in a field with her paints”, on tne other hand, is now just a sketchy (arf!) memory.
(Between that ad and the one for “Gypsy: a bra by Burlei, is it any wonder I tried to run off with the first passing circus as soon as I was old enough?).
Only the crumbliest, flakiest etc can still raise goosebumps, all those soft focus dolly birds in skimpy tops, sucking away, with rousing psychedelic guitar baking to boot.
She had a lizard on her phone as I recall.
I hope he got Equity rates.
I think he moved into the world of politics. Last I heard he became Chancellor of the Duchy of Lancaster.
They also launched a covered flake which sort of defeated the object of the original.
Ripple: The Uncircumcised Flake
Not a Vesta curry advert – You’re thinking of The Soft Boys.
Make room for the mushrooms.
As Rob C used to say.
Aztec. A chocolate bar that if I remember was to all intents a Mars bar with raisins in.
Spangles. I don’t miss those. They were shit.
Have those vile alcopops gone yet? Hooch. Christ, the amount of vomit I’ve seen as a result of those. Not mine, I hasten to a.
Toffo. Another one gone? And Fruit Polo’s. Which were basically Polo Mint shaped Spangles. But those I quite liked.
@beezer
You are Mark E Smith.
You’re right – the Aztec bar was Cadbury’s version of the Mars bar, but there weren’t any raisins in it. But there was in the Amazin’ Raisin bar.
Completely correct on both counts. It was a long time ago. I’ve had a lot of chocolate since then.
Spangles were great – especially Olde English Spangles.
And as a special treat – Old Jamaica rum ‘n’ raisin chocolate. As close to alcohol as I got as a 10 year old.
Old Jamaica was relaunched by Cadbury’s just last year, as a flavoured Bourneville bar, and is widely available. Not quite as I remember it but it’s not bad.
Spangles still exist, hidden in plain sight, as Tunes. The more lucrative medicated sweets market meant that the production line was given over to Tunes.
Second-class ticket to Nottingham, please.
Hooch -specifically the lemonade one – went away but has retuned.
By retuned do you mean they’ve adjusted the chemical nature of the drink😉
(Puts glasses on and peers like a 19th-century handmaiden) Ah, bugger! Predictive text on iPhone!
I didn’t mind a Hooch, back in the 90s. The blackcurrant one wasn’t too bad…after your eyes stopped stinging.
Can you still get Wrigley’s PK chewing gum? And what did PK stand for anyway?
Philip K Wrigley – son of the company’s founder. No idea what the K stood for. I rather like the idea of being immortalised (or maybe not entirely immortalised…) in a food (kind of) product.
Loved Olde English flavour Spangles
And Treets Toffee flavour
Indeed, and thrice indeed. Olde English in a gothic stylee, all cough sweet scrummyness, like Winter Mixture (which you can still get via ‘A Quarter Of’) without the wintergreen and cloves. Absolutely English as tuppence, but, sadly, changed (deleted), not changeless.
Whatever happened to Cresta soda? It was frothy, man!
That was great when I was 11 – now I think “how many bleedin’ chemicals were in it to make it froth like that?”
Long gone now. I worked on that product many years ago.
Has your hair grown back yet?
I liked Cresta but it had the weirdest taste, like the sweetest, most artificial concoction the factory could possibly devise. It would probably be illegal today. But the very best thing about Cresta was the cool polar bear in sunglasses in the ads. An aspirant role model for us eleven year olds, and way hipper than the Fox’s glacier mints polar bear.
Please someone make this an Afterword T-Shirt “Cresta Bear is MUCH cooler than Glacier Mint Bear”
The first time I ever heard “Teddy Bear”. Couldn’t believe it when I heard the Elvis.
Does Matey foam bath still exist? Probably the same stuff, without the sugar.
I bet you produced a lot of foam with your little Matey.
Aye aye sir!
Re Matey bubble bath.
Yes it does still exist as we buy a bottle every year for our son as a daft little stocking filler as he used to like it as a little lad (he’s 15 now btw)
One of Matey’s advertising points was that it would leave the bath clean after the bath, i.e. there wouldn’t be a tide mark of dirt and assorted body oils after the bath. It’s easy to forget how mucky devils people were in the 70s.
Those were the days before everyone had showers installed and Sunday night was bath night. Between sandwiches and cake for tea and Morecambe & Wise on the telly.
Bath night. Worst night of the year.
Don’t you like birthdays?!
Sunday evening bath listening to Fluff doing the chart rundown. And jumping out and switching the radio off before Sing Something Simple started.
Oy vey, please don’t put “bath” and “fluff” in the same sentence.
CRESTA? what the f___ were we drinking?!
Ronco. They sold all manner of shite didn’t they. What about Lloytron? They were the cheapo electrical brand for one of the high street chains years ago. Saisho too – I think that was Dixon’s.
My first
Walkmanpersonal stereo was a Saisho, yes it was Dixon’s. it wasn’t bad, but then I was nine and not in any position to know better.80s personal stereos with those foam earphones – you wanna know about sound leakage? Christ. Walking down the aisle of a train carriage was like going through some kind of hihat testing unit.
I had a Binatone cassette player from Woolies.
Although the low tones and that high-frontispiece woofer delivered flecks of frayed sonic integrity, the middle channels gave clarity and a pleasing pickle-blast momentum when the music demanded it.
Prose poetry, sir.
See also: Matsui (“Japanese Technology Made Perfect”) – made in the UK, sold in Currys.
For a lengthy wallow in nostalgic flavour reminiscence, leavened by snorting derision at the recall of some ghastly marketing mistakes, may I heartily recommend that you buy this marvellous tome:
Ironically, The Sugarhill Gang are still at it…
Swisskit – “I’d risk it” etc. My grandma sent a letter of complaint to them once (Reason unknown) and received a huge complimentary box of the ‘delicious treats’ in apology. I risked eating them for months afterwards.
Oh what a ruse – we used to get bars of Cadbury chocolate, take the wrapper off and leave for a few days until the chocolate deteriorated in colour.
We would then send it back with a letter of complaint and wait for the big box of goodies as a compensation.
They always played the game.
I remember the TV ad for this. People skiing around and then someone shouts “Avalanche!”.
Presenter says “No! ‘ave a Swisskit! “
That’s what we did when the box arrived! We made our own fun in them days…
Golden Wonder crisps – still available but market share crushed by Walkers.
The best thing about Golden Wonder?
They got the bag colours correct. Green is Cheese and Onion, NOT Blue
YES. Blue is S’n’V. Chicken is yellow or green. Beef is, rather disturbingly, maroon.
I noted with disgust at Tesco recently that some no-doubt-bearded “craft” twats are trying to invert the traditional colours of peanut butter which are – listen carefully:
red- crunchy
smooth – blue
It has taken millennia of evolution to achieve that simple system. Do not mess with it.
Whichever colour it is, peanut butter is still, and always will be, the spawn of Satan. Utterly revolting muck.
All the peanut butter I’ve ever eaten has been a uniform brownish colour
My lad was very keen on Stripey: a peanut butter and possibly jam mix, extruded together in the jar like a giant container of signal toothpaste . Mmmmm
Arf
Count Jim, you are bang on the money. Have just had a good chortle at Moose’s post re colouring though. Well played, sir.
I’ve taken to swapping the lids when nobody’s looking. That’ll learn em.
You can now also buy Marmite peanut butter. I’m a fan of both individually, but would council against buying this piss poor combination.
Colt 45 American Malt Liquor you can still actually buy. Why, I dont know as Toilet Duck is cheaper..
My local off licence also sells cans of Breaker lager alongside the Colt 45
And has the Tennants lager cans with the lovely ladies on the side also gone? The Madeleine for many students in the 80s.
Breaker lager? It gets a mention here-
Colt 45 was only drinkable when holed to half a degree above freezing, so that it became tasteless. A vile brew.
Ice Breaker chocolate bar. An updated mint cracknel type of thing…and delish.
Ooh, Mackintosh’s Mint Cracknel…a thin choccy bar with a sort of spun sugar centre that resembled luminous green fibre glass. Also Lime Cracknel, which I preferred.
Mint Cracknell wouldn’t be allowed these days. I can’t remember how many times I impaled the roof of my mouth with shards of that delicious minty chocolate.
My dad, always a contrarian, preferred Cadbury’s Bar Six to Kit Kat.
Well, either 6-4 or even better, 6-2, is a great result! Yay Bigpicture Snr!
Prior to the globalisation of the international crisp market my messrs Walkers and Pringles, the North Wests crisps of choice were Tudor and Rishy.
So, a Rishy Snack – whatever happened to him?
A Tudor Crisp – one of those Protestants/Catholics* who got burned at the stake.
(*depending on who was in charge that week)
Tizer – still around, but not in it’s “full of colouring, flavouring and Type 2 diabetes” glory.
Best advice – it does not make a good mixer in Whisky
What a waste of good Tizer.
I somehow feel that chip shops aren’t what they used to be – not so much the absence of newsprint as the absence of Panda Cola.
Burton’s Potato Puffs. Ready salted, red packet, 1967. I was 5.
Sigh.
@Boneshaker In junior school we used to get the bus once a week to Woodcock street swimming baths for our mandatory swimming lesson
When we had finished and got changed I used to have a packet of potato puffs and a bottle of (non alcoholic) pear cider..Magical memories
Was it ‘Peardrax’? Made by Whiteways, who were based in Devon, with several plants and orchards near Exeter. They also made ‘Cydrax’. The firm is long gone, but you can still buy Whiteways drinks in the West Indies; Pepsi seem to own the names.
This reminded me of Pomagne, a sparkling cider. Just seen a bottle of the 68 vintage has gone for £16.
A 70s bottle of Dom Perignon £2500, I think that says it all.
Dom Perignon is soooo proletarian. Who drinks it? Rappers. I mean really.
My dad spent many years as a packaging engineer for Metal Box, and would do test runs on production lines. Our larder was full of tins with no labels on. My mum would have to open a sample tin and then write down the serial number and the contents – could be peaches, could be pineapple rings, could be dog food…
One time he brought back whole trays of Peardrax cans. I used to sit of an evening playing Scrabble and knocking back can after can. I got completely wasted and quickly found myself in a fit of giggles. Years later, I thought it was because the ingredients included a little pear cider, but it was probably just a sugar rush.
Where did he work? I did my apprenticeship at the “precision tool room” site at Alperton, West London, from 1980 – 1984.
Worcester. But he left the company at the beginning of the eighties to take up a similar position with Jacobs Suchard in Zurich. This meant,instead of unmarked tins, we got unlimited supplies of coffee and chocolate.
As a kid, one neighbour worked at Metal Box – we had the unlaballed cans coming through the house too. And the other neighbour worked at Courage – dad had a supply of unlabelled beer cans coming through the door too.
Courage always had the byline and reputation that all their beers had been passed by their inspectors.
@retropath2
Arf!
Have another one…arf!
More chip shop pop, Suncharm’s Space Special a luminous blue green cream soda.
Pickled walnuts. They were fucking nasty.
Sun Pat used to do a jar of processed cheese spread. The advert was a ginger kid in a blue plo neck jumper with the sun shining out of the jar. I distinctly remember seeing it above a freezer in Bejam
In the 70s, plo neck jumpers were absolutely de rigeur for the well dressed aircraft hi-jacker.
“Take this plane to Cuba!…Or, failing that, Millett’s”
Was that deliberate or a Freudian slip? ‘plo neck jumpers’ in the same sentence as ‘aircraft hijacker’…🤔
Sorry, but you’ll need to explain the possible Freudian aspect to me.
PLO…
Yes, that was the joke. How is it Freudian though?
Because if it hadn’t have been a deliberate joke, you missed an ‘o’ from ‘polo’, which in the context of that sentence may be construed as a Freudian slip.
My ‘plo’ was a joke, of sorts, on the typo in Rigid’s previous post. But I still don’t see the sexual nature in it for it to be construed as Freudian. Are you implying it’s something to do with foreskins?
Actually, never mind.
Pacers. I loved Pacers. Like cleaning your teeth.
Very Nasty. They were Colgate flavoured Opal Fruits.
Ooh, I rather liked them.
They were better when they were called Opal Mints.
Can you still get Maynards Soft Nougat (the pink and white one) in Britain? It must have been ten years since I last saw it in a Swedish shop. I used to bloody love that one, especially the large packet, around 25 cm or so of fluffy goodness…I would go visit my older sister once a week or so around 1980, ride my bike there over the large hill that stood mid-way between our two surburbs and reward myself by stopping at the candy kiosk on the road at the top of the hill. I’d buy two large Soft Nougats and ride down the hill to my sister’s place, where we’d spend the afternoon listening to the radio or reading books, while chewing on our slabs of nougat. It would always annoy me that my sister ate so slowly that she always had 80% of her nougat still uneaten when I had finished all of mine!
Was repurposed as loft-insulation a few years back. Especially popular with
owners of gingerbread houses in enchanted forests.
@Jaygee
Brilliant. Just brilliant.
@Locust yes you can still get it in specialist sweet shops. My mum who is now 89 loves it – I found some a year or so ago and got it for her. You would have thought she had won the lottery. She also liked a raspberry truffle bar which is much harder to find.
I remember it well: they call it Dental Clearance in dental circles, I gather, as it gently plucks out your teeth as you chew, and as the bulk of the masticated mass shrinks so slowly, you ultimately and innocently swallow ’em down, the first clue being the clatter in the porcelain, a day or so after.
@retropath2 – are you really talking about Maynard’s Soft Nougat?? That stuff was so soft it could never pluck teeth or fillings out no matter how much you ate or how enthusiastically you chewed! Unless, possibly, if you kept it for a few years before consuming it… That stuff was like a slightly chewier marshmallow.
Have you counted your teeth recently?
*bites toungue – with a full set of teeth – to avoid making a snarky joke about the state of British teeth*
😀
This or something similar was in the local corner shop.
It was known as Kali (Kay Lie) coloured sugar in lurid hues, no wonder most of our teeth resides in glasses overnight.
Teeth reduction https://imgur.com/gallery/oUBlbor
@hubert-rawlinson : you have just made Mrs Og’s day. She has been banging on about kali since we met!!!!
@retropath2 : neighbouring towns, should you venture up this way well go on a kali hunt.
She’s drooling already…..
When we were courting my wife was known as the Cherry B girl ( that was all she drank ).
Disgusting stuff really.
She has now graduated to good Bordeaux wine and Aperol Spritzs. Much more expensive sadly.
Toffoes
Tooty Frooties
Tooty Minties
Awopbopaloobop
I’ve seen a few of their videos… those young ladies will catch their death of cold
Very slight family claim to fame…my Mum was in a TV Toffo advert in the mid sixties.
We’re not worthy!
Or indeed Werther’s
Or Glastonbury
“Go Get Em Floyd”
Another missing brand with Cowboys in the 1970s adverts – Rancheros
(I liked Cowboys as a kid and subsisted on a diet of Toffos, Rancheros and Wagon Wheels)
There was a great ad in the 70s for Texan bars. A cowboy was given a last request by a firing squad. He wanted a Texan. It was so chewy that it took him hours to eat it. In time, the firing squad all fell asleep and he made his escape.
If I may stick a music reference in, an ode to the wonder of the 70s by the wonderful men the couldn’t hang.
Early mention of Aztec bars.
Chris Packham mentioned them and A Night To Remember on Winterwatch last night. Even though he often puts music references in, I was very surprised.
That’s a cracker, @bobness. I had TMTCH down as a bit worthy, but right now as songs about the 70s go, I prefer it to the efforts by Denim and Luke Haines.
Great to see an image of Richard Allen’s Suedehead book in the video. In around ’88/9, a pal and I did a big feature on 70s football for a magazine called Blitz, and amongst the interviewees were Malcolm Allison and Stan Bowles. We met up with Stan at a pub in Brentford ( we went for a curry after), and, bizarrely but appositely, there was a shelf full of Allen’s books, from the bestsellers (the Skinhead series) to the obscure (Demo, all about dodgy lefties, Knuckle Girls, Sorts). I asked the landlord if he fancied selling them, and he let me have the lot for an english quid.
That’s pretty much the content of this thread in song
Ice Magic. Chocolate/ toffee sauce that went properly firm on your ice cream, almost like an Easter egg. More recent versions work ok, but they’ve never got as hard as Ice Magic which was wonderful stuff. It also came in a very distinctive conical pot with a sort of sauce blob shaped lid. Hopeless for cupboard storage, but quite attractive all the same.
I’d forgotten I’d forgotten that. I remember it well. .
The fact it was called Ice Magic is revealing. Back in the day, a chocolate sauce with a freezing point below ambient temperature was enough to have people throw their hands in the air and shout “Witchcraft!!”
I vaguely remember a conical icecream pot with bubble gum at the bottom – cant remember what it was called.
And then there was Bazooka Joe bubblegum – magic stuff.
Screwballs?
Yep.
My favourite biscuits were Gypsy Creams, but they haven’t been made for years.
One firm did try and create a substitute called Romany Creams, but even that pale shadow of the original has disappeared.
They’ve travelled away.
I’ll have a look in Heron Foods, they probably have something called Pikey Creams (though that may well be some kind of medication)
Sainsbury’s tried stocking them a few years back, but the chocolate digestives organised a petition to complain about them leaving the biscuit aisle in a mess and nicking unattended iced gems, so they got moved over to a purpose built isolated display basket, near the toilets.
Cuh. “Not in my back aisle*” merchants.
(*hurrr)
You’re incorrigible!
Gypsy creams make me think of Kitty off Victoria Wood As Seen on TV.
“assaulting me knocker as per”
Given the content of this thread, @stevet might well pass on taking receipt of the hamper. Christ alone knows what he’d find inside it.
Moving away from food, such an obvious area, I miss from the charity shop a good selection of New English Library paperbacks, perhaps a Herbert, Van Vogt or Heinlein with a green, yellow and purple Bruce Pennington cover.
I like the old ’70s Penguin Modern Classics with the turquoisey spine. Used to have loads of them.
They have recently become turquoise again, although they now appear to be printed on toilet paper.
Turquoisey? Grey, shirley?
You’re right, they are grey. Perhaps I’ve seen so many that have had their colours altered by daylight.
https://66.media.tumblr.com/76a26d00da288f027ef48dad03009142/tumblr_op5kejR1sE1tgq4svo1_640.jpg
Oh, how long it is since I’ve seen a shelf-full of those giddily gory J.T. Edson yarns on the Corgi imprint, all well-thumbed and curiously stained, having been read under the desk during double Chemistry.
Sven Hassel and Erik von Daniken.
Astronaut Gods of the Third Reich.
Panzer der Götter
I remember being a bit taken aback when I found out that rather than having just stepped off the 3:10 to Yuma, JT Edson was actually from just outside Melton Mowbray.
My late dad was a big J T Edson fan.
Fontana paperbacks. Publishers of Alastair Maclean and Desmond Bagley. The covers would feature a staged photo of one of the key action scenes. Blokes with 70’s hair and tache’s looking dynamic in nylon suits etc. I wish I’d kept a few.
Nedver available in the UK as far as I know, even though they were made here, I had a great liking for mint Rolos. Brought a large consignment home with me after I visited my sister, who was living in Germany in the early 80’s.
Frequently bought from the corner shop when I were a lad:
Black Jacks
Refreshers
Flying Saucers
Sherbert Dibdabs
Spanish Gold (sweet coconut “tobacco”)
If you bought Black Jacks, it was compulsory to also buy some Fruit Salad.
But … you could get 2 Mojos for the price of a Fruit Salad
AND you’d get a CD of music by blokes with beards
Has anyone every eaten an actual fruit salad and thought – “ooh this tastes just like those sweets…”?
Flying Saucers.
Press one against the roof of your mouth and wait for the sherbet hit; exquisite. Then spend the next half hour trying to scrape the remaining rice paper off your palate.
Topic. A hazelnut in every bite.
Dependent on how many bites you took surely though but?
Squirrel sh*t also has a hazelnut in every bite
Can still get Topics! They’re not bad.actually.
Really?!
*dons face mask. Straps on jet pack. Sets coordinates for the big Sainsbury’s in town*
They have shrunk in recent years so that is about 3 bites.
My favourite chocolate bar.
Commando comics at the newsagents in the early ’60s.
And some Sci-Fi comics that I can’t remember the titles of.
Once I’d stopped being totally fixated on sweets, quite a bit of my pocket money was squandered on comics.
Commando comics were still going in the 90s – pretty unchanged in their “Aaaarg Himmel” and dugga-dugga-dugga content.
For you, zer comic is over.
What I never understood about the Commando comic books in the 70s was why inside the back page was a picture of a footballer. Ian Britton and Peter O’Sullivan are 2 I remember.
Commando is *still* going, I get it in my Readly subscription, along with An Essex Wedding and Tie the Knot Scotland.
Sven Hassel books? Basically the same story rewritten 76 times.
Re: sci-fi comics – TV21. I must have spent a lot of pocket money on these comics, as well as Airfix kits.
Don’t mention TV21. I had the first two year’s worth of those, piled up neatly in the corner of my childhood bedroom. When I eventually went off to University… you can guess the rest. Parents eh? They f*ck up your comic collection.
Ha! Yes – you think that glow in their eyes as they watch you embark upon your uni adventure is pride in your achievement, but really they’re giddy with glee at the opportunity it presents to bin all of your treasure..
My wife still hasn’t got over the loss of her Beatles Monthly magazines.
Golden cup is the one I mourn. That and haunted house ice lollies.
Ooh yes, gorgeous, near liquid caramel!
In the UK you can get a Galaxy with liquid caramel – its not a Golden Cup but is the nearest thing I know of.
The sign of quality in the late 1970`s…
… “A Quinn Martin Production”
‘Rostrum Camera; Ken Morse’.
Fred Quimby
An Irwin Allen production
Supermarionation
I honestly think my critical faculties were first switched on when I realised that any Tom & Jerry that wasn’t a Quimby production was shite.
I adored all the Irwin Allen shows; Voyage To The Bottom Of The Sea, Lost In Space, Land Of The Giants, Time Tunnel – all brill. But then he went into movies (Towering Inferno and The Poisedon Adventure were both his productions) and the small scale fun level went down as his budget went up.
The Tom and Jerry toons made in the sixties were directed by the great Chuck Jones (after he left Warners, where he was responsible for Looney Tunes), and even he admitted that his were inferior to the Hanna/Barbera directed original series.
Those Airfix* series one kits in bags**, with a folded paper header. Hung up on a pegboard. By the time I was aware of them, the header featured Roy Cross’s brilliant artwork, rather than a cartoony line drawing.
* Airfix as a brand are, of course, very much still with us, producing state-of-the-art kits.
** Which were disastrous for point of sale, as you could prod them; the blister packs that replaced them weren’t much better. They are now in small boxes. I’m very much of the Airfix ‘baggie’ generation.
What a lovely word is ‘sprue’.
Ferguson TVs. British is best. I worked for them in the mid 80s in Enfield, also supplied “Baird” TVs to Radio Rentals. I think there was another re-badged brand that I can’t recall. There was a very nice reliable 14 inch portable TV that had excellent picture quality. Otherwise our main products were 20 and 22 inch (the latter being superior), I think there may well have been a MASSIVE 26 inch set too.
Being on the staff we were allowed to take sets home for “extensive home trials”, at least that was on the paperwork we handed to security as we removed sets from the premises.
We had an arrangement like that… our home trial of our family TV set lasted 11 years.
The soundcard of my PC plugs into a Yamaha ‘shoebox’ CD/radio/amp thing purchased 13 years ago on behalf of my employer for ‘research’ (so I could take the lid off and have a look inside, not sure I ever did). They’re both on a desk ‘liberated’ from the office between the firm going bust on a Saturday and the auditors arriving on the Monday morning to take an inventory. Ditto the chair I’m sitting on, and boxes of test equipment in my garage. We were like kids in a sweetie shop.
Rickenbacker good grief. Was a phrase I recall from the days of yore but I do not recall what about.
Nothing to do with jangly guitars, unfortunately. It was the catchphrase from a series of TV ads for Wrangler jeans. The boss’ minion would do something dumb, causing the boss to exclaim “Good grief, Rickenbacker” while rolling his eyes.
It still didn’t make me want to nag my mum for a pair though.
@slug
Thank you, I do recall it being Wrangler jeans now you mention it. They weren’t particularly cool were they?
I’ve got some, so they can’t have been.
Hmmm, I think they were on a par with Levi’s before the latters’ 80s marketing made them de rigeur. In the mid-70s, Falmers and Brutus also had their day in the sun. I bought ‘Lord’ David Dundas’s masterpiece ‘Jeans On’ on the strength of the Brutus advert.
It was Sam Cooke and Marvin Gaye wot dun it…
“I bought ‘Lord’ David Dundas’s masterpiece ‘Jeans On’ on the strength of the Brutus advert.”
Weirdly, ‘Jeans On’ is now being used by Lee Cooper.
https://leecooper.com/collections/lee-cooper
I misread the name of this thread as “Bygone Bands’ and ignored it because it I thought it’d be a big list of YouTube clips (the same rule of thumb applies to any thread with an alliterative 20-word title). So coming in late –
The Museum of Brands in Notting Hill is a magical place. It’s got boxes and wrappers chronologically from the Victorian era and it’s set up so you have to follow the timeline. Everyone has the same experience when they go there – you wander through the first aisles with some vague interest. Even early on you see proto-versions of products you know, like Brasso, which hasn’t changed its livery in 150 years.
Then you glance at a particular showcase, a different one depending on your age, and you come to a dead stop. It’s your childhood encased in glass. You can hear the rustle of the wrappers. You smell Christmas and your mum’s hair. You resolve to get in touch with that distant cousin you haven’t seen in years. You stand there, 12 years old, with your mouth open and tears in your eyes, until someone younger gets bored and makes you move on. A few cases later you watch them do the same.
There’s a lot of this
rotten old crapfascinating stuff in the Streetlife museum in Hull and the Castle Museum in York. I’m more interested in that than I am in horse carriages and the like.@chiz
This sounds ace. “Next time “ I’m down in London I’ll give it a go.
@chiz
Agreed, great shout. One for the “London Village” list.
Me too. Sounds like a perfect mingle meeting place, once all this is over!
Perhaps our Caledonian cousins remember the luck tattie, my ex partner told me about them. They were quite a size, solid white fondant covered in cinnamon powder, they had a small toy inside that as the fondant melted whilst chewing would appear on the tongue, because of the choking hazard the toy was removed.
I’d have loved to have been in that product development meeting…”What could possibly go wrong?”
Yes, confirmed. I think made by a wee company in the Barrowfield in Glasgow who also made M.B. Bars and Chelsea Whoppers. And the guy that ran it also ran the Glasgow “Tent” of The Sons Of The Desert”.
Not just brands but a whole industry – TV rental:
Granada (“Great service you get, renting your TV set from…”), the rhyming slang-tastic Radio Rentals, Rediffusion and no doubt others not springing to mind.
Hard to believe these once battled it out via prime-time TV ads and were a fixture of every High Street. No doubt you can still rent a TV somewhere, if you want one. However as it has become something that is sometimes hard to even give away, I’m guessing that the market must be small.
See above, worked on stuff for Radio Rentals. My first VCR was 13.95 a month, was as big as a house. Loved it, I simply couldn’t believe one could record something off TV and keep it forever. I later got a better one via the “extensive home trials” method. Wish I had kept my Live Aid tapes (and transferred them to digital).
Kardomah Cafes. Who’d have thought, in the days when Mellow Birds was the height of UK coffee sophistication (fancier even than Camp Coffee), that tea shops would soon be brown bread (not that there as any brown bread produce sold in them)? There’ll never be a paean to Caffe Nero that can touch this midget gem, though:
Going slightly off-piste with the Kard theme, Newcastle’s Handyside Arcade was the saturday afternoon home for a couple of decades to all the youth cults, and its finest shop was The Kard Bar, where beautifully obscure posters, badges and vinyl could be unearthed/discovered. As far removed as it gets from these days where if you have a conversation about some product or other it’ll be flashing up on your internet before the day’s gone.
I used to have a job filling shelves in my local supermarket in the 80s. Camp Chicory Essence was one of the all-time slow movers, the bottles were practically nailed to the shelves, we must have sold a couple a month.
Other slow movers included tinned celery hearts and pease pudding. Nobody bought pease pudding. Nobody.
Of course, these days the products would never make it to the shelves, but back in the day, the eccentric British supermarkets could find a place in their hearts (and shelves) for weird processed food that nobody ate.
Pease Pudding is still available in big supermarkets. I think it’s great.
Bloody Hell. I suppose it’s marketed as vegan protein bowl or summat these days.
Nope.
Foresight Pease Pudding, in big cartoony letters on the tin. No-one under 70 knows what the fuck it is, but there you go.
Mash it up with some ham hock, it’s ace.
Jeepers Moose, you must know I’m Scottish. “Hock”, “Tin”, “Mash”, “Cartoony Letters” are all making me salivate like a Pavlov’s dog”.
Michty!
Geordie hummus!
Yesterday I had to return some aioli because the online supermarket order had put that in as an acceptable substitute for hummus.
I’ve never felt so middle class in all my life.
Is aioli the bit around a nipple
Bit? Honey, you play rough!
Big in Kiev, I understand
@Hawkfall As a kid growing up I hated coffee until I discovered Camp Chicory coffee – It was a favourite for a couple of months until I then decided I liked real coffee. Well Nescafe Instant anyway.
I’ve never tasted the bloody stuff Steve. Is it more bitter or something?
I remember they changed the artwork about 20 years ago, so that the soldier and the Indian lad were sat side by side enjoying the drink rather than the soldier being served. I think there were outraged letters in the Telegraph.
2 items come to mind:
1. Individual Fruit Pies – was it Lyons who made them?
2. Palm Toffee – toffee bars with a flavoured stripe – Banana, also a dark chocolatey one with a white stripe. Awful for your teeth but great tastes.
Mr Kiplings fruit pies still exist. They contain enough sugar to blind a bull.
Banana toffee and rum toffee. Both utterly disgusting.
Sherbet Dabs. A piece of toffee on a stick and a bag of white sherbet to dip it in and then suck the sherbet off (missus). And Barrett’s Sherbet Fountains.
Also those coarse crystals of coloured/flavoured sherbet you could buy by the quarter pound and make your tongue go a funny colour.
And what was that crystalline stuff in small, rather expensive, packets that crackled and fizzed when it met up with the saliva in your gob?
Space Dust the crackle n fizz stuff.
Are the coarse crystals the same as I mentioned above, kali?
Space Dust is indeed the crackly one.
I don’t think the coloured sherbet had a brand name as such. Whereas sherbet in Dabs and fountains was a fine white powder, like cornflour to look at, the coloured stuff (usually dark pink) was the same texture as granulated sugar. In fact it probably was granulated sugar with food dye and something to give it a sharp taste.
For some reason by imgur picture of rainbow crystals (kali in Yorkshire) doesn’t show above, but it sounds like the same stuff. Differently coloured sugar indeed it was.
The rainbow stuff was layered in a full jar hence the name.
I was waiting for your further reference, @hubert-rawlinson
@retropath2 it’s not often you get the chance to mention kali so I’ll take it as and when I can.
Those Jamaican fellows often mention something called kali ‘erb. Is this related?
Kali: sugar and chemicals.
Kali Jeeri is a non-toxic, but emetic herb.
Don’t get the two mixed up moosey.
…Thanks awfully. A mix-up there might cause one a spot of the old iration, don’t you know.